Taco Shel – Albuquerque, New Mexico
Having left New Mexico in the mid 1980s, the pangs of pining for New Mexico’s incomparable, capsaicin-rich cuisine have left…
Follow the Culinary Ruminations of New Mexico's Sesquipedalian Sybarite. 1271 Restaurant Reviews, More Than 12,800 Visitor Comments...And Counting!
Having left New Mexico in the mid 1980s, the pangs of pining for New Mexico’s incomparable, capsaicin-rich cuisine have left…
In “My Fair Ernest T. Bass,” one of the most hilarious episodes ever of the 1960s television classic, The Andy…
“Edible art” isn’t just some trite phrase pedantic food critics use when food has aesthetic values that delight our senses.…
“I believe gelato is meant to be treated as medicine and taken daily as a prescription.” ~Author: Betsy Brandt If…
Although my Kim has now lived in New Mexico for more than twenty years, her functional Spanish hasn’t improved much…
Although short in stature, gregarious Tippewan “Tip” Sherrod, for whom Thai Tip is named, is as dynamic and passionate a…
300! In the parlance of the bowler, it signifies absolute perfection, twelve consecutive strikes. According to some trusted foodies, the…
“Gravy is the simplest, tastiest, most memory-laden dish I know how to make: a little flour, salt and pepper, crispy…
If perspiration is (as the proverbial “they” have declared) the mother of invention, Mickey and Clinton Coker may just be…
Back in the dark ages when I grew up–long before America became the kinder, gentler Utopia it is today–it would…
National Geographic Traveler once described Santa Fe as “a hypercultural hybrid–equal parts Wild West and New Age, Native American and…
“Q.” It’s the seventeenth letter of the English alphabet, a consonant. Only two letters (“X” and “Z”) occur less frequently…
In the mid 80s when my Kim and I lived in rural, agrarian England, a “sandwich” meant one of three…
“There is strength in Africa. Not the crushing brute strength of the bull elephant. Nor the rigid, unyielding strength of…
There’s deliciousness and there’s delicious irony on the menu at Mariscos La Playa. The deliciousness is more readily apparent. It’s…
In 2001, the Alibi staff declared Kathy’s Carry-Out the “best hamburger in the Duke City.” Surely, nay-sayers retorted, this had…
Expansive views bathed in salubrious, sun-kissed air punctuated by languid breezes. Cerulean skies graduating in depth and brilliance the higher…
New Mexico is truly a dichotomous land, a state in which seemingly contrasting qualities exist in symbiotic harmony with each…