{"id":17220,"date":"2012-08-17T15:21:27","date_gmt":"2012-08-17T21:21:27","guid":{"rendered":"http:\/\/www.nmgastronome.com\/?page_id=17220"},"modified":"2021-12-18T13:30:30","modified_gmt":"2021-12-18T19:30:30","slug":"highest-rated-new-mexican-restaurants","status":"publish","type":"page","link":"https:\/\/www.nmgastronome.com\/?page_id=17220","title":{"rendered":"New Mexican Restaurants"},"content":{"rendered":"
\n

On the list below, I rank (by rating then the most recent visit) my very favorite New Mexican restaurants in New Mexico. For a review of my rating system, please click here<\/a><\/strong>. By clicking on the name of the restaurant for which you wish to know my opinion, you will be magically transported directly to my review of that restaurant.<\/span><\/p>\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n
RESTAURANT<\/span><\/strong><\/span><\/td>\nCITY<\/span><\/strong><\/span><\/td>\nBEST BETS<\/span><\/strong><\/span><\/td>\n<\/tr>\n
\u00a0Mary & Tito’s Cafe<\/a>
\n<\/span><\/td>\n		\u00a0Albuquerque<\/span><\/td>\nCarne Adovada; Guacamole, beans and rice burrito; red chile; Mexican wedding cake<\/span><\/td>\n<\/tr>\n
\u00a0Chope’s<\/a>
\n<\/span><\/td>\n		\u00a0La Mesa
\n<\/span><\/td>\n		\u00a0Con queso with flour tortillas, Chile Rellenos, Enchiladas Christmas style<\/span><\/td>\n<\/tr>\n
\u00a0The Burrito Lady<\/a>
\n<\/span><\/td>\n		\u00a0Albuquerque<\/span><\/td>\n\u00a0Roast Beef Burrito, Supreme Breakfast Burrito, Stuffed Sopaipillas<\/span><\/td>\n<\/tr>\n
\u00a0The Shed<\/a>
\n<\/span><\/td>\n		\u00a0Santa Fe
\n<\/span><\/td>\n		\u00a0Carne Adovada, Blue Corn Enchiladas,\u00a0Zabaglione, Mocha Cake<\/span><\/td>\n<\/tr>\n
\u00a0La Choza Restaurant<\/a>
\n<\/span><\/td>\n		\u00a0Santa Fe
\n<\/span><\/td>\n		Stuffed Sopaipillas, Carne Adovada, Mocha Cake
\n<\/span><\/td>\n<\/tr>\n
Teofilo’s Restaurante<\/span><\/a><\/span><\/td>\nLos Lunas<\/span><\/td>\nCarne Adovada, Enchiladas, Sopaipillas, Natillas<\/span><\/td>\n<\/tr>\n
Orlando’s New Mexican Cafe<\/a><\/span><\/td>\nTaos<\/span><\/td>\n\u00a0Los Colores Enchiladas, Carne Adovada, Avocado Pie, Too Cool Root Beer<\/span><\/td>\n<\/tr>\n
\u00a0Restaurante Rancho de Chimayo<\/a>
\n<\/span><\/td>\n		\u00a0Chimayo<\/span><\/td>\nNew Mexican Combination Plate, Tostadas, Tamales, Sopaipillas
\n<\/span><\/td>\n<\/tr>\n
\u00a0Cecilia’s Cafe<\/a>
\n<\/span><\/td>\n		\u00a0Albuquerque<\/span><\/td>\n\u00a0Capirotada, Carne Adovada, Huevos Rancheros
\n<\/span><\/td>\n<\/tr>\n
El Patio<\/a><\/span><\/td>\n\u00a0Albuquerque<\/span><\/td>\n\u00a0Carne Adovada Burrito, Beef and Chicken Enchiladas, Tacos,
\n<\/span><\/td>\n<\/tr>\n
Pete’s Cafe<\/a>
\n<\/span><\/td>\n		\u00a0Belen<\/span><\/td>\n\u00a0Carne Adovada, Con Queso, Huevos Rancheros, Coconut Cream Pie
\n<\/span><\/td>\n<\/tr>\n
\u00a0Perea’s Tijuana Bar & Restaurant<\/a>
\n<\/span><\/td>\n		\u00a0Corrales<\/span><\/td>\n\u00a0Green Chile Cheeseburger, Tamales, Enchilada Casserole
\n<\/span><\/td>\n<\/tr>\n
\u00a0Jerry’s Cafe<\/a>
\n<\/span><\/td>\n		\u00a0Gallup<\/span><\/td>\n\u00a0Stuffed Sopaipilla, Tacos, Te Gusta
\n<\/span><\/td>\n<\/tr>\n
\u00a0El Bruno<\/a>
\n<\/span><\/td>\n		\u00a0Cuba<\/span><\/td>\nChile con Queso,\u00a0Carnitas a la Mex, Carne Adovada <\/span><\/td>\n<\/tr>\n
Tia Betty Blues<\/span><\/a><\/span><\/td>\nAlbuquerque<\/span><\/td>\nNew Mexico Po’ Boy, Tia B. Breakfast Bowl, Tamale Boat, Green Chile Chicken Stew<\/span><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

On the list below, I rank (by rating then the most recent visit) my very favorite New Mexican restaurants in New Mexico. For a review of my rating system, please click here. By clicking on the name of the restaurant for which you wish to know my opinion, you will be magically transported directly to my review of that restaurant. RESTAURANT CITY BEST BETS \u00a0Mary & Tito’s Cafe \u00a0Albuquerque Carne Adovada; Guacamole, beans and rice burrito; red chile; Mexican wedding cake \u00a0Chope’s \u00a0La Mesa \u00a0Con queso with flour tortillas, Chile Rellenos, Enchiladas Christmas style \u00a0The Burrito Lady \u00a0Albuquerque \u00a0Roast Beef Burrito, Supreme Breakfast Burrito, Stuffed Sopaipillas \u00a0The Shed \u00a0Santa Fe \u00a0Carne Adovada, Blue Corn Enchiladas,\u00a0Zabaglione, Mocha Cake \u00a0La Choza Restaurant…<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":12737,"menu_order":5,"comment_status":"open","ping_status":"closed","template":"","meta":{"_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"footnotes":""},"class_list":["post-17220","page","type-page","status-publish","hentry"],"yoast_head":"\nNew Mexican Restaurants - Gil's Thrilling (And Filling) Blog<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.nmgastronome.com\/?page_id=17220\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"New Mexican Restaurants - Gil's Thrilling (And Filling) Blog\" \/>\n<meta property=\"og:description\" content=\"On the list below, I rank (by rating then the most recent visit) my very favorite New Mexican restaurants in New Mexico. 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RESTAURANT CITY BEST BETS \u00a0Mary & Tito’s Cafe \u00a0Albuquerque Carne Adovada; Guacamole, beans and rice burrito; red chile; Mexican wedding cake \u00a0Chope’s \u00a0La Mesa \u00a0Con queso with flour tortillas, Chile Rellenos, Enchiladas Christmas style \u00a0The Burrito Lady \u00a0Albuquerque \u00a0Roast Beef Burrito, Supreme Breakfast Burrito, Stuffed Sopaipillas \u00a0The Shed \u00a0Santa Fe \u00a0Carne Adovada, Blue Corn Enchiladas,\u00a0Zabaglione, Mocha Cake \u00a0La Choza Restaurant…","og_url":"https:\/\/www.nmgastronome.com\/?page_id=17220","og_site_name":"Gil's Thrilling (And Filling) Blog","article_modified_time":"2021-12-18T19:30:30+00:00","twitter_misc":{"Est. reading time":"2 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/www.nmgastronome.com\/?page_id=17220","url":"https:\/\/www.nmgastronome.com\/?page_id=17220","name":"New Mexican Restaurants - Gil's Thrilling (And Filling) Blog","isPartOf":{"@id":"https:\/\/www.nmgastronome.com\/#website"},"datePublished":"2012-08-17T21:21:27+00:00","dateModified":"2021-12-18T19:30:30+00:00","breadcrumb":{"@id":"https:\/\/www.nmgastronome.com\/?page_id=17220#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.nmgastronome.com\/?page_id=17220"]}]},{"@type":"BreadcrumbList","@id":"https:\/\/www.nmgastronome.com\/?page_id=17220#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/www.nmgastronome.com\/"},{"@type":"ListItem","position":2,"name":"Gil’s Highest Rated Restaurants","item":"https:\/\/www.nmgastronome.com\/?page_id=12737"},{"@type":"ListItem","position":3,"name":"New Mexican Restaurants"}]},{"@type":"WebSite","@id":"https:\/\/www.nmgastronome.com\/#website","url":"https:\/\/www.nmgastronome.com\/","name":"Gil's Thrilling (And Filling) Blog","description":"Follow the Culinary Ruminations of New Mexico's Sesquipedalian Sybarite. 1,522 Restaurant Reviews, More Than 14,900 Visitor Comments...And Counting!","publisher":{"@id":"https:\/\/www.nmgastronome.com\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.nmgastronome.com\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-US"},{"@type":"Organization","@id":"https:\/\/www.nmgastronome.com\/#organization","name":"Gil's Thrilling (And Filling) Blog","url":"https:\/\/www.nmgastronome.com\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.nmgastronome.com\/#\/schema\/logo\/image\/","url":"","contentUrl":"","caption":"Gil's Thrilling (And Filling) Blog"},"image":{"@id":"https:\/\/www.nmgastronome.com\/#\/schema\/logo\/image\/"}}]}},"_links":{"self":[{"href":"https:\/\/www.nmgastronome.com\/index.php?rest_route=\/wp\/v2\/pages\/17220","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.nmgastronome.com\/index.php?rest_route=\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.nmgastronome.com\/index.php?rest_route=\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.nmgastronome.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.nmgastronome.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=17220"}],"version-history":[{"count":19,"href":"https:\/\/www.nmgastronome.com\/index.php?rest_route=\/wp\/v2\/pages\/17220\/revisions"}],"predecessor-version":[{"id":59493,"href":"https:\/\/www.nmgastronome.com\/index.php?rest_route=\/wp\/v2\/pages\/17220\/revisions\/59493"}],"up":[{"embeddable":true,"href":"https:\/\/www.nmgastronome.com\/index.php?rest_route=\/wp\/v2\/pages\/12737"}],"wp:attachment":[{"href":"https:\/\/www.nmgastronome.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=17220"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}