- on Patty Man – Albuquerque, New MexicoThank you, Tim. You are a gentleman, a scholar and an acrobat. We can agree to disagree about In-N'Out for...
- on Patty Man – Albuquerque, New MexicoAs a lover of In & Out, you almost lost me with this review, but you’ve never steered me wrong...
- on Seemo’s Slices Pizzeria & Market – Albuquerque, New MexicoI am so glad you reviewed Seemo’s Slices. When they first opened, I was skeptical of another pizza place across...
- on Scarpas Brick Oven Pizza – Albuquerque, New MexicoI actually worked at the Scarpas on Montgomery location back in 2007-2008. I was on pizzas for my tenure there(I...
- on The Pantry Restaurant – Santa Fe, New MexicoThere seems to be a pattern at different restaurants that carne adovada has a cumin flavor while enchiladas do not,...
- on Arriba Shihuahua – Albuquerque, New Mexico (CLOSED)Sad to say they are now permanently closed.
- on San Marcos Cafe – Santa Fe, New MexicoAlas, we don't visit the San Marcos often enough to gauge its consistency. Our visits have tended to be enjoyable...
- on San Marcos Cafe – Santa Fe, New MexicoWish I could agree because I live nearby and really wanted the San Marcos Café to become a regular haunt,...
- on Red and Green: New Mexico’s Food Scene is On Fire – August, 2026I have consumed my fair share of Frito pies but I have never, ever had it served in the bag....
- on Five & Dime General Store – Santa Fe, New MexicoWolf Brand comes with or without but I would kick good Frito Pie out for having beans
- on Sopaipilla Factory Restaurant – Santa Fe, New MexicoGil didn't say that the red chile tasted like ketchup. He said that it had the piquance of ketchup. Those...
- on Sopaipilla Factory Restaurant – Santa Fe, New MexicoThe Red Chile does not not taste like Ketchup and the Sopaipillas are the best in all of Northern NM...
- on Anthony’s Soul Food – Santa Fe, New MexicoI haven't eaten at the new digs yet, but I have had the pleasure of eating at the Grill. The...
- on Pazzi Ristorante Italiano – Albuquerque, New MexicoSorry my bad. Five. They typically have five courses. Keep in mind this is a two hour meal we're talking...
- on Pazzi Ristorante Italiano – Albuquerque, New MexicoWith all due respect, someone in my family married into an Italian family so I am somewhat familiar with Italian...
- on Pazzi Ristorante Italiano – Albuquerque, New MexicoNext time I'm in Italy I'll make up for the ravioli defecit with copious amounts of gelato.
- on Pazzi Ristorante Italiano – Albuquerque, New MexicoGil, in northern Italy, seven ravioli would be considered an extremely ample plate of food.
- on Pho Linh Vietnamese Grill – Albuquerque, New MexicoAs I suspected, I've dined here twice now since my inaugural visit. Since I'm about to become a regular, I...
- on Pazzi Ristorante Italiano – Albuquerque, New MexicoThe thing that killed me was that they now have lunch and dinner menus (which they did not when I...
- on Pazzi Ristorante Italiano – Albuquerque, New MexicoPrices and portion size are indicative of the age in which we live. You and I have talked about the...
- on Perea’s Tijuana Bar & Restaurant – Corrales, New MexicoDave, I would be interested in hearing more about your stories of the Country BBQ in Corrales. I am a...
- on Pazzi Ristorante Italiano – Albuquerque, New MexicoBoth pictures in this review show very meager portions. Prices in the $$$-$$$$ range and the pictures tell me I’m...
- on Pazzi Ristorante Italiano – Albuquerque, New MexicoI'm so glad you finally made it here Gil! I'm anxious to get back myself. I agree about the ravioli....
- on Smothered, Covered, & Crispy: Hunting for The Southwest’s Best Breaded & Fried Meats With Sr PlataThx Just a thought, I actually have the eternal battle of eating what I know is good for me or...
- on Smothered, Covered, & Crispy: Hunting for The Southwest’s Best Breaded & Fried Meats With Sr PlataThx Briscoe, a great question but sadly I am starting to fill out. I would like to think it’s because...
- on Smothered, Covered, & Crispy: Hunting for The Southwest’s Best Breaded & Fried Meats With Sr PlataThanks Foodie Star, I Appreciate that and will miss sharing vittles you & Sensei but I am not too far...
- on Smothered, Covered, & Crispy: Hunting for The Southwest’s Best Breaded & Fried Meats With Sr PlataHi Sr. Plata, my old friend, I just wanted to wish you much success in your eternal search for the...
- on Smothered, Covered, & Crispy: Hunting for The Southwest’s Best Breaded & Fried Meats With Sr PlataClean living?
- on Smothered, Covered, & Crispy: Hunting for The Southwest’s Best Breaded & Fried Meats With Sr PlataWow! I'm loving the revamped Chicken Fried Steak Trail. How does Sr Plata stay so slim with all the breaded...
- on Lo-Lo’s Chicken & Waffles – Scottsdale, ArizonaI greatly appreciate your zeal for the return of Gil to NM and your high esteem and respect for him;...
- on Lo-Lo’s Chicken & Waffles – Scottsdale, ArizonaMeat covered in gravy. Is it any wonder I'm so sluggish lately? Visit the restaurants we frequented in Phoenix and...
- on Lo-Lo’s Chicken & Waffles – Scottsdale, ArizonaWell you do have to get back home, Gil and stop torturing us with all the details of the delicious...
- on Aldo’s NY Pizzeria – Rio Rancho, New MexicoThank you for the kind words, John. I really wasn't trying to make Aldo's and Gino's sound like equal. I...
- on Lo-Lo’s Chicken & Waffles – Scottsdale, ArizonaWe have not moved to the Valley of the Sun. I'm sorry to read that you don't seem to appreciate...
- on Lo-Lo’s Chicken & Waffles – Scottsdale, Arizonaso did you move to this $hithole? itd be nice to know if whether or not your website is worth...
- on Aldo’s NY Pizzeria – Rio Rancho, New MexicoI love your site. You're missing the mark on this one, though, by implying that Aldo's and Gino's are equivalent....
- on Texaz Grill – Phoenix, ArizonaWow, Gil made me sound like I was a celebrity or something, I am just like all of you and...
- on Haus Murphy’s – Glendale, ArizonaHmm, canned beets. That makes a lot of sense, more even than sauerkraut. When we tried to explain sauerkraut on...
- on Haus Murphy’s – Glendale, ArizonaMany years ago we had a similar experience at a friends restaurant on the northwest side of Portland, Oregon. We...
- on Novel Ice Cream – Mesa, ArizonaThanks Gil for turning me on to Novel Ice Cream! Loved the 2 flavors I tried and the highlight was...
- on Maisen Katsu – Mesa, ArizonaAs Sensei said, it’s very hard to find good chickn katsu here in the Scottsdale/Phoenix but I think I have...
- on Gil’s Rating SystemThank you, Jane. You're absolutely spot-on. We're long overdue in visiting Frenchish. We'll rectify that soon.
- on The Mouse Hole – Albuquerque, New MexicoThank you, Glenn. You are a true polymath. I love your site.
- on Gil’s Rating SystemHi Gil, Love your site. I have a suggestion for a review: Frenchish in Nob Hill. It's one of my...
- on The Mouse Hole – Albuquerque, New MexicoThe Mouse Hole web site is found here, these days: https://www.mouseholeabq.com/
- on Downtown Gourmet – Albuquerque, New Mexico (CLOSED)Thank you! I was trying to remember a cheese shop that I used to go to on Market day!
- on Pho Linh Vietnamese Grill – Albuquerque, New MexicoWhile dining here for the first time, I was chastising myself for taking so long. It's not very far from...
- on Monroe’s New Mexican Food – Albuquerque, New MexicoMonroes has the best mexican food in Albuquere nm. Top quality food and spledid service.
- on The Original Realburger – Santa Fe, New MexicoThank you. I've updated the phone number.
- on PANE BIANCO – Phoenix, ArizonaAlas, Angelo Panebianco only shares the name of this fabulous Italian sandwich restaurant. The restaurant was created by multiple-time James...