Gil's Thrilling (And Filling) Blog
Follow the Culinary Ruminations of New Mexico's Sesquipedalian Sybarite. 1,321 Restaurant Reviews, More Than 13,400 Visitor Comments…And Counting!
Hawaiian pizza, black licorice, blue cheese, anchovies, candy corn, cilantro…these are among the pantheon of foods Readers Digest says everyone either loves or hates. And by “everyone,” Readers Digest includes such culinary glitterati as Julia Child who expressed her loathing for for cilantro in a 2002 interview with Larry King. The towering chef proclaimed she detested cilantro, saying it…
You might think that my annual “best of the best” compilation would be replete with lavishly extravagant dishes proffered by swanky fine-dining establishments. Instead, the list of dishes I enjoyed most across the Land of Enchantment in 2021 are almost exclusively of the “cheap eats” (or reasonably priced) variety, selected not for complex culinary preparations and exorbitant price points, but for…
