La Costa Azul – Albuquerque, New Mexico (CLOSED)
Costa Azul…The Blue Coast…the name evokes images of brilliant sapphire blue waters, perilous promontories and pristine sandy beaches which seem to go on without end. With over 1,000 miles of coastline along the translucent Pacific, Mexico has spawned a thriving tourist trade, particularly in heavily developed resort locations. Increasingly, Mexico has also become known for high-quality seafood (mariscos) so fresh that even in land-locked locations like Albuquerque, the mariscos taste as fresh as if caught off the coast of Puerto Vallarta, not far from the famous Costa Azul resort. La Costa Azul launched in 2005 on the former site of Mariscos Altamar, one of Albuquerque’s very best and longest running mariscos dining establishments. While similarly named, it is not affiliated…