St. James Tearoom – Albuquerque, New Mexico
Broccoli? I love it! Anchovies? Bring me more! Oysters? Enamored of them! Limburger Cheese? The stinkier the better! Durian? Andrew Zimmern may find it disgusting, but I love it. I’m often asked if there’s anything I don’t like. My response surprises most people. The one food item I don’t like at all is tea. Whether hot or cold, tea is absolutely nauseating to me. That may or may not stem from a week-long Boy Scout Swim Camp at Conchas Lake where tea was served for breakfast, lunch and dinner. Drinking the murky water from Conchas Lake might have been preferable. My two “overseas” assignments in the Air Force were at Royal Air Force bases in England, the country which tried…