Cheese & Coffee (Uptown) – Albuquerque, New Mexico

Imagine canoodling in a hot tub with your sweetheart while enjoying a brilliant symphony of light courtesy of the aurora borealis as you both sip on hot coffee in which reindeer cheese bobs luxuriously.  It’s likely you find that romantic scenario very appealing save perhaps for seeing reindeer cheese floating atop your hot coffee.  While that scenario may sound unreal…maybe even surreal to most of us, it’s a reality in Finland where cheese is a favorite addition to a type of coffee called kaffeost.  Not just any cheese can make the cut, however. Finnish folks only use a particular type of cheese called leipäjuusto which translates loosely to “bread cheese.”  Despite that translation, “bread cheese” is one-hundred percent cheese.  There’s…

Gimani: A Slice Bar – Albuquerque, New Mexico

“You better cut the pizza in four pieces. I’m not hungry enough to eat six.” ~Yogi Berra In New York City, pizza by the slice is as ubiquitous as towering skyscrapers. Many of the city’s nearly 2,000 pizzerias serve pizza by the slice. Most have been doing so since the end of World War II when recently returned American veterans who had served in Italy craved the sliced pizza they had enjoyed during their service. Heck, in the Big Apple, you can even find pizza by the slice proffered by sidewalk vendors. According to my friend, the late, great Italian chef Mario D’Elia of Poppy’s Pizza & Italian Eatery, pizza is a street food.  “That’s so you can eat it…

Uptown Saggio’s Scratch Italian Kitchen – Albuquerque, New Mexico

Can you imagine the outcry if Governor Michelle Lujan Grisham tried to abolish New Mexico’s sacrosanct red and green chile because the Department of Cultural Affairs Secretary convinced her that chile doesn’t bring out the best in New Mexicans?  Such a treasonous and heretical act would probably provoke outrage, if not an outright revolution.  Thankfully our Governor is a tremendous advocate for our home state’s hallowed and official state vegetable.  Regardless of your political affiliation, you can’t help puffing up your chest with pride when she responds to a snarky tweet from Colorado’s governor claiming Colorado’s chile is superior. That dystopian scenario sounds too outlandish to ever happen.  It would be akin to Italy trying to abolish pasta.  Wait, that…