Mint Thai – Gilbert, Arizona (CLOSED)

You might assume that because of my unabashed online promotion of culinary adventures, I would be the classic prostheletizer seeking to convert to the joys of more adventurous dining all lost and wayward souls who frequent chain restaurants. Alas, when traveling with colleagues who are either pedestrian about their dining preferences (they eat to live) or are wholly resistant to trying anything new or different, I tend to defer to their lifestyle choices. It beats listening to comments such as “yech, how can you possibly eat that?” and “that’s not in any of the food groups I know.” The offshoot is that I eat in more chain restaurants than you’ll ever hear me admit to (I don’t write about them for risk of being called a nattering nabob of negativism). By being able to compare and contrast restaurant chains with my beloved independently owned eateries, I’m able to derive a sense of perspective that hopefully makes any disparaging comments I may make about those chains more credible. At the very least, visiting chains heightens my appreciation for mom and pops all the more. Traveling with colleagues to the Phoenix area has meant choking down chow at a lamentable litany of local…

Quesadilla Grille – Albuquerque, New Mexico (CLOSED)

 Grandma: “Tonight, me and your aunt are gonna go visit some friends and we’re not gonna be back till tomorrow. We’re gettin’ a little low on steak, so I got Lyle comin’ over tomorrow to take care of it.” Napoleon: “Well, what’s there to eat?” Grandma: “Knock it off, Napoleon. Make yourself a dang quesadilla!” Napoleon: “Fine!” “Gosh!”  It took a cult movie about a high school misfit lacking all the skills girls like–such as nunchaku skills, bow hunting skills and computer hacking skills–for the humble quesadilla to became a pop culture meme. Described by movie critic Roger Ebert as “the kind of nerd other nerds avoid,” Napoleon Dynamite was the quintessential dorky loser, a carrot-topped dweeb who lived with his grandmother and subsisted on a diet consisting largely of steak and tater tots. Napoleon’s grandmother not only dissed the quesadilla with the inference that this beloved treat is a dang second rate  afterthought, she had the effrontery to pronounce it “kay-saw-dill-aw,”  a pronunciation waiters and waitresses throughout New Mexico hear every day from visitors not necessarily from Napoleon’s home state of Idaho.  Because of Napoleon’s grandmother, Urban Dictionary now defines the quesadilla as “Something you want to make when…

Cafe Trang – Albuquerque, New Mexico (CLOSED)

In years of dining in Vietnamese restaurants, we’ve always marveled at the close-knit extended family structure evident in the daily operation of Vietnamese restaurants. Getting to know the wonderful families that run those restaurants, we learned how the lives of individual family members are almost always intertwined with an extended family structure that might include grandparents, parents, brothers and sisters, uncles and aunts and second and third cousins. In most of Albuquerque’s Vietnamese restaurants, you’ll find family members working side-by-side to serve their customers. The welfare of the entire extended family unit is always more important than the interests of individual members (Mr. Spock would be proud). It was no surprise to discover that Trang and Phong Nguyen, proprietors of Cafe Trang, are related to the Nguyen families that own and operate May Cafe, May Hong and Cafe Dalat–not that we wouldn’t have been able to tell from the great cuisine. Launched in the summer of 2005, Cafe Trang is a beautiful restaurant in the esthetic sense, at least equal to the classy Cafe Dalat in terms of upscale trappings. It is spacious with modern appointments throughout, a veritable feast for the eyes. Similarly, the alluring aromas emanating from the…

Jasmine Thai & Sushi – Albuquerque, New Mexico (CLOSED)

Sometimes the most delicate and beautiful things in nature are spawned in conditions that are wholly antithetical to their survival. The delightfully fragrant jasmine flower, for example, is thought to have originated in the Himalayas, a mountainous region prone to extremely harsh weather.  The jasmine’s delicate star-shaped flowers yield a light and sweet fragrance tinged with a hint of the tropics and strongly evocative of the exotic locations in which the flower is most popular. The jasmine is as beloved among emperors, kings and sultans as it is among people of the common clay. Jasmine flowers are worn on the hair of women in Thailand where the flower symbolizes motherhood. Brewed and consumed daily in teas throughout Southeast Asia, jasmine is thought to be effective in the prevention of certain cancers.  With mild analgesic and antiseptic properties, it is used to treat some respiratory disorders and to help sufferers overcome muscular discomfort. It is even thought to help ward off depression and anxiety thanks to its emotionally uplifting beauty. High expectations are in order when a restaurant has a name like Jasmine Thai. Diners might expect that the restaurant be pleasing to the eye and that aromas emanating from the…