The Big Texan Steak Ranch – Amarillo, Texas

If you’ve ever wondered about the meaning of the line “I’ll be lookin’ for eight when they pull that gate” in George Strait’s classic hit Amarillo By Morning, here’s a theory you probably haven’t heard.  The country crooner was actually looking for eight brawny guys to help him finish the 72-ounce steak at Amarillo’s The Big Texan Steak Ranch.  Seriously it might just take a few of your most hungry friends to tackle that behemoth slab of beef–four and a half pounds of well-marbled meat with a deep, rich flavor and mahogany color. Since its launch in 1960, The Big Texan has thrown down the gauntlet to all comers with Texas-sized appetites: finish the 72-ounce Steak Dinner Challenge–shrimp cocktail, baked potato, salad, roll with butter and of course, the 72-ounce steak–in an hour and you don’t have to pay for it.  Fail to complete the challenge and you’ll have to pay the entire $72 cost.  You might  be surprised at just how many hearty diners have bested the challenge. From 1960 through 2021, nearly 10,000 intrepid eaters have successfully completed the challenge from among some 68,000 who have attempted it.  The Big Texan records their names, weight, age and the…

The Frontier Restaurant – Albuquerque, New Mexico

Most college and university areas have at least one restaurant that transcends the “student hang-out” label to become a popular dining destination among all demographics, whether or not the diners matriculated at the nearby institution of higher learning. In Albuquerque that dining destination is the Frontier Restaurant. In its fifty plus years of serving the Duke City, the Frontier has gone beyond providing the quintessential college eatery experience. Some contend it may well be THE quintessential New Mexican restaurant. Serving Albuquerque since February, 1971, the commodious, barn-like Frontier Restaurant occupies half a city block (quite remarkable considering it started out as a small, one room eatery), seats more than 300 patrons and features an impressive gallery quality art collection which includes several portraits of John Wayne, a favorite of the owners (for whom the University of New Mexico School of Architecture and Planning has named a gallery). The Frontier is a place to see and be seen. Everyone from UNM students to celebrities (in Albuquerque this is primarily the local television news media) and Lobo athletes frequents the Frontier. The Frontier is the brainchild of Larry and Dorothy Rainosek, transplants from Austin, Texas, who have become among Albuquerque’s most altruistic…

The Golden Light Cafe & Cantina – Amarillo, Texas

Published in 1938, John Steinbeck’s Grapes of Wrath is widely regarded as one of the greatest American novels ever written. Replete with timeless themes of struggle, destitution, injustice, and the pursuit of a delusive “Promised Land,” the novel centers around the trevails of the Joad family.  Along with thousands of other tenant farmers from Oklahoma who lost their livelihood and property because of the Dust Bowl, the Joads travel the relatively nascent Route 66 toward California and the pursuit of a piece of land to call their own. Every night on their journey, the Joads and their fellow migrants witnessed man’s inclinations toward desperation, violence, and murderous anger as well as generousity and respect.   We couldn’t help but think about the Joads when we made reservations for three nights at Amarillo’s Hubbel Duplex.  We couldn’t help but reflect on all the “Okies” who passed in front of the Duplex en route to California.  Situated on the western end of West Sixth Street, the brick dwelling remains virtually unchanged since its construction in 1925.  West Sixth Street was the first paved highway through Amarillo and a vibrant part of Route 66. Today the U.S. Route 66-Sixth Street Historic District runs for…