Gil's Thrilling (And Filling) Blog
Follow the Culinary Ruminations of New Mexico's Sesquipedalian Sybarite. 1,316 Restaurant Reviews, More Than 13,300 Visitor Comments…And Counting!
“Barbecue may be our nation’s most democratic food. (Think small d-democratic, as in of the people, by the people, for the people.) That’s part of the problem: Egalitarian foods with elemental appeal oftentimes get short shrift.” ~John T. Edge for Gourmet Magazine When we first heard about a restaurant in…
Thank you, Mighty Mike! Thank you for restoring our faith in barbecue just one day after my Kim declared “I don’t want to have barbecue for a long time.” Readers might find it hard to believe, but we uncovered a barbecue restaurant so bad our one visit risked turning us…
