Saigon Restaurant – Albuquerque, New Mexico
According to some stereotypes, when you eat Chinese food, you’ll be hungry an hour later. That stereotype is known as the “Chinese food paradox.” One of the culprits behind that stereotype is rice, a very starchy food which metabolizes quickly. Others blame monosodium glutamate (MSG) when hunger creeps in shortly after finishing a meal. Italian food is also shrouded…