Giovanni’s Pizza & Subs – Albuquerque, New Mexico

Frequent and lengthy business trips to California in 1997 nearly ruined me forever for a food that belongs on America’s food pyramid (never mind the government’s nutritional aspects)–pizza. Despite an open mind and willingness to try anything, the heretical toppings adorning Golden State pizzas quelled and quashed what I had thought to be an everlasting love. Even today, I’m traumatized by nightmares of pesto impregnated crust desecrated with sushi grade sashimi, artichoke and the designer vegetable de jour. Returning to the Land of Enchantment with the taste of pizza parodies fresh on my mind, it was weeks before I could bring myself to even contemplate partaking of the pie Italians (and those who wish they were) consider sacred. Then we…

Saratori’s Italian Bakery – Albuquerque, New Mexico

In 2007 serendipity had a hand in one of the most delicious additions to the Tully’s deli fortunes, an addition that had nothing to do with sandwiches, meats, pastas or other deli deliciousness. Rather than find a new tenant for the recently vacated shop in the same strip mall, Tully’s Deli & Italian Meats owner Johnny Carmuglia converted it into an Italian Pastry Shop which he named by combining the names of his two daughters Sara and Tori. Thus was born Saratori di Tully (since renamed to Saratori Italian Bakery).  In 2023, the Carmuglia family obtained even more space in the strip mall and connected all their operations: The Italian Market, The Italian Bakery, Catering and the Italian Deli.  It’s…

Guido’s Chicago Meat & Deli – Scottsdale, Arizona

For years now, my Kim and I have largely eschewed American television, especially its sophomoric, lowbrow and “meant for voyeurs” reality shows.  We’ve been increasingly gravitating to an almost exclusive viewership of British television which we’ve found to be meant for grown-ups rather than children.  British television programs offer a sophistication direly absent in American programming.  British programs tend to be more substantive, refined and of much higher quality than their American counterparts.  That assessment applies to mysteries, comedies, dramas and even commercials. The final nail in the coffin for American television were two absolutely unwatchable reality shows:  The Kardashians and Jersey Shore.  Both showcase obnoxious, self-aggrandizing and vacuous characters with no redeeming characteristics.  The Jersey Show, for example, made…

Joe’s Pasta House – Rio Rancho, New Mexico

Much as they might wish for it to happen, no restaurateur can make their restaurant THE hometown favorite.  It happens organically and it happens only by the unanimous will and consent of the people.  Similarly, it takes the acclamation of the dining public for a restaurant to become THE heartbeat of a community–where residents go to interact with one another in a convivial spirit of sharing a great meal. A restaurant has to prove itself every single time with every single guest.  It must offer a combination of memorable food, a homey look and feel and mostly personable, attentive service.  There can be no such thing as a “bad day.”  To find the template for how a restaurant becomes the…

Chicago Pizza Kitchen – Albuquerque, New Mexico

There is A LOT to see at the Chicago Pizza Kitchen (CPK).  My Chicago born-and-bred bride loved the framed photographs of the Windy City’s incomparable skyline and distinct architecture.  Bulls and Bears fans (not a reference to the stock market) will enjoy perusing photos and banners of Chicago’s sports teams.  Students of the age of chivalry will gravitate to the restaurant’s northern-most corners where knights in shining armor (literally) stand guard.  Military veterans like me will reminisce about our own experiences in service to our country as we peruse the photos depicting the military service of Chicago Pizza Kitchen’s owners.  Some of us will linger longest at the POW-MIA table, one of the most poignant and thought-provoking sights at any…