Category: Santa Fe

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Cafe Pasqual’s – Santa Fe, New Mexico

Gil Garduno6:36 PM

Pasqual Baylon’s devotion to the Mass and the Holy Eucharist was so fervent that when assigned kitchen duty, angels had to stir the pots to keep them from burning.  It’s ironic therefore that San Pasqual is the recognized patron saint of Mexican and New Mexican kitchens, a beloved saint whose smiling countenance in the form of various art forms graces many a kitchen, including Katharine Kagel’s kitchen in the world famous Cafe Pasqual, one of Santa Fe’s most popular restaurants. Cafe Pasqual is a very small cafe with seating for only 50 patrons sitting in very close quarters. Prospective diners…

New MexicanRating: ExcellentSanta Fe

Tabla De Los Santos – Santa Fe, New Mexico

Gil Garduno9:31 PM

Professor Larry Torres, the brilliant historian, linguist and writer From Arroyo Seco is incomparable at spinning a yarn, especially when doing so in “Spanglish,” the without-a-pause blending of Spanish and English so prevalent among Latinos in the Land of Enchantment.  A few years ago in the Taos News, he told the story of a little South American boy staying with a family in Northern New Mexico who called home rather frantically begging to return home.  The little boy explained that New Mexicans are barbaric after overhearing that they cook and eat “chicos. Obviously the little boy didn’t know that chicos…

Closed in 2021Gone But Not ForgottenItalianNew MexicoSanta Fe

Mangiamo Pronto! – Santa Fe, New Mexico (CLOSED)

Gil Garduno9:27 AM

At first browse of a directory listing Santa Fe restaurants, the entree “Mangiamo Pronto!” (an Italian term which translates to “Let’s eat now!) might elicit the impression that the City Different has an eatery offering Italian fast-food: post-haste pasta, accelerated antipasto, insalata al instante.   You get the picture. At Mangiamo Pronto! you certainly won’t find desiccated pizza slices seared to a leathery sheen under heat lamp infernos just waiting for the next drive- or walk-up victim, er…customer, nor will you see a nattily uniformed wait staff running amok trying to fill orders even as new ones come in at a breakneck…

Closed in 2022Gone But Not ForgottenNew MexicanNew MexicoRating: ExcellentSanta Fe

Roque’s Carnitas – Santa Fe, New Mexico (CLOSED)

Gil Garduno11:04 PM

In more cosmopolitan metropolises it isn’t uncommon to see sidewalk vendors plying their trade over chuck wagon stands and proffering high quality fast food such as hot dogs, tacos, gyros and sundry quick meal items. Some of the best food in cities such as Portland, Oregon can be found near city parks where enterprising street vendors concoct culinary magic on portable kitchens and what we typically deride as “roach coaches.” Roque Garcia has made such a business an art form–a very successful one. In fact, Roque claims carnitas paid for his home outside Puerto Vallarta in Mexico and for the…

Food Network Eats New MexicoJames Beard Foundation Americas Classic Award WinnerNew MexicanNew MexicoNew Mexico Culinary Treasures TrailRating: OutstandingSanta Fe

The Shed – Santa Fe, New Mexico

Gil Garduno3:50 PM

In the culinary world, the name James Beard is revered perhaps above all others. Considered the “Dean of American Cookery,” Beard established a legacy of culinary excellence and became a household name to generations of home cooks and professional chefs. The cookbooks he authored between 1940 and 1983 are considered “a slice of American history” because those tomes span America’s culinary regions and served as a premonition of the global epicurean expanse to come. Today, the James Beard Foundation, a national not-for-profit organization is dedicated to celebrating, preserving, and nurturing America’s culinary heritage and diversity in order to elevate the…

ChocolateRating: OutstandingSanta Fe

Kakawa Chocolate House – Santa Fe, New Mexico

Gil Garduno11:59 PM

In a 1995 episode of Seinfeld, Kramer attempted to deduce George’s ATM code: “You’re a portly fellow, a bit long in the waistband.  So what’s your pleasure?  Is it the salty snacks you crave?  No, no, no, yours is a sweet tooth.  Oh you may stray, but you’ll always return to your dark master, the cocoa bean.” America is, like George Costanza, a nation of chocolohics.  The Chocolate Manufacturers Association estimates that the per capita consumption of chocolate among Americans is about 11 pounds per person per year.  That translates to 27,000 calories, 1530 grams of fat, 1130 milligrams of…

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Tomasita’s – Santa Fe, New Mexico

Gil Garduno11:50 PM

The decade following America’s Civil War was one of burgeoning expansion westward with railroads leading the way.  Railroads helped open up the Wild West which included the then territory of New Mexico.  They transported wool, hides, piñon, lumber, coal, chile and other agricultural products.  They served as “connectors” between villages, towns and pueblos.  They bridged cultures and transcended distance, traversing through rocky promontories, barren mesas and fecund river valleys.  Railroads spread the news, enlightened the culture and introduced modern amenities to outposts separated by miles and time. The long defunct Denver and Rio Grande Western Railroad (DRGWR) even had grandiose plans to…

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Aqua Santa – Santa Fe, New Mexico (CLOSED)

Gil Garduno9:49 AM

“But the moment I saw the brilliant, proud morning shine high up over the deserts of Santa Fe, something stood still in my soul, and I started to attend. There was a certain magnificence in the high-up day, a certain eagle-like royalty, so different from the equally pure, equally pristine and lovely morning of Australia, which is so soft, so utterly pure in its softness, and betrayed by green parrot flying. But in the lovely morning of Australia one went into a dream. In the magnificent fierce morning of New Mexico one sprang awake, a new part of the soul…

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Guadalupe Cafe – Santa Fe, New Mexico (CLOSED)

Gil Garduno9:07 PM

1974, Mexico’s Nobel laureate Octavio Paz wrote that “the Mexican people, after more than two centuries of experiments, have faith only in the Virgin of Guadalupe and the National Lottery.” Though perhaps not to the same degree of reverence as people of Mexican descent have for Our Lady of Guadalupe, many diners literally make pilgrimages to Santa Fe’s Guadalupe Cafe. You might say they trek to this beloved institution with a type of fervor which could be considered almost spiritual. The Guadalupe Cafe, long removed from Santa Fe’s Guadalupe District and Guadalupe Street, does indeed inspire a fierce devotion. It…

BurgersClosed in 2010Gone But Not ForgottenNew MexicoSanta Fe

Honnell’s Late Nite Burger – Santa Fe, New Mexico (CLOSED)

Gil Garduno3:50 AM

“America’s celebrity psychologist” Dr. Phil McGraw posits that how you interact with your partner in the first four minutes can set the tone for the day.  Those first and most crucial 240 seconds of each and every day can, in essence, dictate your entire mood and, in the long run, either keep your relationship intact or destroy it.  I’d add that even the first four minutes of your workday can have a profound impact on the rest of your day. If the first person with whom you interact is what Dilbert creator Scott Adams would describe as an “office vampire”…

Closed in 2011Gone But Not ForgottenMexicanSanta Fe

Los Mayas – Santa Fe, New Mexico

Gil Garduno8:35 PM

Diego de Landa Calderón, the former Bishop of Yucatán, is a dichotomous figure in the history of the new world.  On one hand, he is recognized as an invaluable source of information on pre-Columbian Mayan civilizations, but on the other, he was directly responsible for destroying much of that civilization’s history, literature and traditions. Given the responsibility of converting the indigenous Maya to Roman Catholicism, he instituted an Inquisition that ultimately ended with the notorious auto de fé, a ritual of public penance for condemned heretics.  Mayas who continued to practice “idol worship” after having been “converted” to Catholicism were the recipients of this torturous rite.  During…