Gus’s Fried Chicken – Mesa, Arizona
As the crow flies, Nashville and Memphis are separated by about 210 miles. You can get from one to the…
Ms. Gennie’s House of Chicken – Albuquerque, New Mexico
My Air Force friend and colleague Al Garcia once shared one of those amusing anecdotes that will leave your head…
The Hollar – Madrid, New Mexico
It wasn’t that long ago that if you played “word association” with almost anyone outside the Mason-Dixon line, the first…
Sweet Lake Biscuits & Limeaid
In 2008, Natchez, Mississippi, was officially named the Biscuit Capital of the World, a process which took three years of…
Delvin’s Restaurant & Catering – Amarillo, Texas
Throughout its storied history, Amarillo’s culinary reputation has been based primarily on one kind of food: beef. That’s no surprise…
K’Lynn’s Cuisine – Rio Rancho, New Mexico
Before permanent signage was mounted, a tethered banner in front of K’Lynn’s Southern & Cajun Fusion in Rio Rancho listed…
Lucy’s Fried Chicken – Austin, Texas
“I‘m only eating the skins, so the chicken’s up for grabs.” ~Joey Tribbiani Several of my earliest memories of growing…
Stripes Biscuit Co. – Albuquerque, New Mexico (CLOSED)
Southern humorist Jerry Clower once quipped “One of the saddest things is the sound of them whomp biscuits being opened…
South Bourbon Kitchen – Albuquerque, New Mexico (CLOSED)
“I got a plate of chicken and taters and a lot of stuff like that All, all I need is…
The Supper Truck – Albuquerque, New Mexico
On December 20th, 2014, a part-paean, part elegy graced this blog. The opening stanza read: “Supper Truck, I hardly knew…
Bucketheadz – Albuquerque, New Mexico (CLOSED)
“I think it’s easy to dismiss Southern food as nothing but grease and grits. I happen to like both grease…
Gullah Cuisine – Mount Pleasant, South Carolina (CLOSED)
No culinary tour of South Carolina’s Lowcountry would be complete without sampling Gullah cuisine at least once. In the Lowcountry,…
Magnolias – Charleston, South Carolina
Some four million visitors flock to Charleston, South Carolina every year. Charleston is the beguiling Southern charmer, a siren which…
The Lady & Son’s – Savannah, Georgia
When I told friends and family of my impending visit to Lady & Sons, the Savannah restaurant owned and operated…
Poe’s Tavern – Sullivan Island, South Carolina
Had Edgar Allan Poe, the legendary writer of tales of mystery and the macabre, been born in modern times, he…
Breakfast
Brunch
Closed in 2019
Gone But Not Forgotten
Rated 25
South Carolina
Southern
United States
Hominy Grill – Charleston, South Carolina (CLOSED)
In May, 2011, Frommer’s Budget Travel magazine invited some of the most prolific culinary bloggers across the country (including yours…