MAS Tapas Y Vino – Albuquerque, New Mexico

Had Miguel de Cervantes Saavedra written Don Quixote in the 21st century instead of in 1605, the title character’s quest in life might not have been to revive the chivalric virtues and values of adventurous knights. His quests might well have instead taken him on tapas bar-hopping adventures throughout Madrid, Spain. In his edible escapades, he would have fought the

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Pig + Fig Cafe – White Rock, New Mexico

In its eighth season, the brilliant sitcom Seinfeld helped introduce casual comic book fans to the concept of Bizarro world, a setting which is weirdly inverted or opposite of expectations. In other words, a Bizarro world is a mirror image of conventionality, logic and reality, everything being reversed. Jerry Seinfeld’s polar opposite Kevin, for example, was depicted as kind, selfless

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VARA WINERY & DISTILLERY – Albuquerque, New Mexico

In 1620, King Philip III of Spain issued a royal decree mandating that each of the 19 recognized New Mexican Pueblos elect by popular vote, a governor, lieutenant governor and other officers as might be needed to carry on the Pueblo’s affairs. The decree required that elections take place at the close of a calendar year with installation into office

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El Farol – Santa Fe, New Mexico

For over a quarter century, the most popular section in New Mexico Magazine (the nation’s oldest state magazine, by the way) has been a humorous column entitled “One of Our Fifty is Missing.” The column features anecdotes submitted by readers worldwide recounting their experiences with fellow American citizens and ill-informed bureaucrats who don’t realize that New Mexico is part of

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The Cellar – Albuquerque, New Mexico (CLOSED)

While touring Granada, Spain during a 2013 episode of CNN’s Parts Unknown, Emmy award-winning celebrity host Anthony Bourdain bemoaned that “we will never have tapas culture in America.” Then, to emphasize his contention even further (and perhaps to rankle the ire of American foodies who frequent “tapas” restaurants across the fruited plain), he challenged viewers: “You may think you know

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Cosmo Tapas – Albuquerque, New Mexico (CLOSED)

Some of the world’s most elegant and refined cuisine has its genesis in very humble circumstances.  Today, Spanish tapas are widely regarded as sophisticated and exotic, but they didn’t start off that way.  In fact, Spanish tapas are an excellent embodiment of the axiom that when life hands you lemons, you should make lemonade.  The words “tapa” (singular) or “tapas”

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