Category: Rating: N/R (Not Rated)

AlbuquerqueBreakfastDog FriendlyNew MexicanNew MexicoRating: N/R (Not Rated)

ABQ Burrito – Albuquerque, New Mexico

Gil Garduno12:01 AM

Perhaps the only good thing that came from the Cabrona Virus was that many of us get to work from home.  Otherwise, the cost of commuting to work in this “build back better” economy would probably approach our meager wages.  Though not commuting to work spares us from cashing in our 4.1Ks in order to purchase fuel for our gas guzzlers, there are still times when we have to drive somewhere.  Like when we have to visit Albertson’s or Smith’s to scour the half-empty shelves for luxury items such as baby formula.   With “Putin’s inflation” making gas virtually unaffordable,…

AlbuquerqueDog FriendlyItalianNew MexicoRating: N/R (Not Rated)

Taste of Love – Albuquerque, New Mexico

Gil Garduno12:01 AM

NOTE: Taste of Love is no longer at the 505 Central Food Hall.  Follow them on their Facebook page. Ask virtually every chef and home cook what the secret ingredient to good cooking is and invariably their answer will be “love.”  Or in the case of Jersey Shore actor Michael Sorrentino, “The secret ingredient to every meal is love. And also garlic.”  Be forewarned, however, divulging “love” as the secret ingredient to good cooking might just get you in hot water with the Food and Drug Administration (FDA).   In 2017 the FDA reprimanded a bakery in Concord, Massachusetts for including…

ArizonaDog FriendlyMediterraneanRating: N/R (Not Rated)SandwichUnited States

Pa’La – Phoenix, Arizona

Gil Garduno12:01 AM

Is there anything more relaxing than a wood fire: its mesmerizing orange and blue flames as they lick the air, the warmth and comfort of heat as it overcomes weather’s chilling bite, the meditative timbre of wood crackling  over the flames, the spitting and hissing of red-orange embers and especially aromas which trigger heart-rending reminiscences of childhood days sitting around a fire with family and friends.  Just the thought of a wood fire is therapeutic, imparting benefits that are both salubrious and soothing. My attempts  at transporting you to a time and place in which wood fire helped transcend life’s…

ArizonaDog FriendlyFine DiningMexicanRating: N/R (Not Rated)United States

Call Her Martina – Scottsdale, Arizona

Gil Garduno12:01 AM

The cultural and culinary histories of Arizona and Mexico are interlocked, transcending  the geographical borders that separate them. In fact, until only 1822, what is now the state of Arizona was still a part of the Mexican state of Sonora. It stands to reason, therefore, that Arizona’s cuisine of would be largely (but by no means exclusively) influenced by the cuisine of its Sonora.  Those influences extend far beyond the common use  of chiles, beans, flour tortillas, grilled meats and tomato-based sauces.    Rooted in Sonoran cuisine with tendrils in the cuisine of other Mexican states and molded by the…

ArizonaDog FriendlyItalianPizzaRating: N/R (Not Rated)United States

Mora Italian – Phoenix, Arizona

Gil Garduno12:01 AM

In the dark ages before satellite radio and podcasts, my Kim and I usually listened to books on tape to pass the time during long trips.  Mystery author Patricia Cornwell was one of my Kim’s very favorites.  The protagonist for Cornwell’s best-selling novels was medical examiner Kay Scarpetta, a perfectionist and workaholic who uses forensic technologies to solve crime.  Most of Cornwell’s novels kept us enthralled from onset to finale.  Then came that one novel, the one building up toward a slowly revealing and scintillating climax but which finished abruptly.  The bad guy did it!  The end!  That abrupt conclusion torqued…

ArizonaChickenDog FriendlyRating: N/R (Not Rated)SouthernSpecialtyUnited States

Gus’s Fried Chicken – Mesa, Arizona

Gil Garduno12:02 AM

As the crow flies, Nashville and Memphis are separated by about 210 miles.  You can get from one to the other of these two prominent Southern cities–that are probably best known for their signature sounds–in a speedy three hours.    Nashville sits on the north-central part of the Volunteer State.  It’s considered the cradle of country music.  Legendary pantheons of country music include the Grand Ole Opry House, the Country Music Hall of Fame and Museum and historic Ryman Auditorium.  Honky-tonks throughout the city feature live music as aspiring artists and song-writers compete to be noticed. Memphis, progenitor of the blues,…

ArizonaDog FriendlyMiddle EasternRating: N/R (Not Rated)United States

Haji Baba – Tempe, Arizona

Gil Garduno12:01 AM

Visiting Haji Baba one day before the end of Ramadan in 2022, I pondered the Muslim observation of the month-long period  when the faithful are encouraged to give to charity, strengthen their relationship with God and show kindness and patience. Observed during the ninth month of the Islamic calendar by Muslims worldwide, Ramadan is a month of fasting, prayer, reflection and community.  It dawned on me, a life-long Catholic, that not all “Papists” like me have the spiritual and physical stamina to refrain from eating and drinking from sunrise to sunset for an entire month.  I probably don’t.   That…

AlbuquerqueAsianNew MexicoRating: N/R (Not Rated)Vietnamese

Bamboo by Kulantro – Albuquerque, New Mexico

Gil Garduno10:32 AM

Hawaiian pizza, black licorice, blue cheese, anchovies, candy corn, cilantro…these are among the pantheon of foods Readers Digest says everyone either loves or hates. And by “everyone,” Readers Digest includes such culinary glitterati as Julia Child who expressed her loathing for for cilantro in a 2002 interview with Larry King.   The towering chef  proclaimed she detested cilantro, saying it has a “dead taste” to her.  Food Network personality Ina Gartner is even more blatant:  “I just hate it,” she related in a Munchie’s podcast.  “To me, it’s so strong and it actually tastes like soap to me, but it’s…

Dog FriendlyMexicanNew MexicoRating: N/R (Not Rated)Rio RanchoTacos

Tap N Taco – Rio Rancho, New Mexico

Gil Garduno12:01 AM

Imagine Marty McPlata, a 17 year old Rio Rancho High School student who gets transported back in time seven years to 2015. With the help of his mad scientist friend Bill Resnikoff, he makes his way back to the future to the year from which he left–2022.  Significant changes and burgeoning growth have transpired in the City of Vision since he left.  Among one of the improvements by subtraction is the absence of one of the city’s three Burger King restaurants, a multi-national chain he drove past only because it was on the way to Corrales. Marty smiled at the…

AlbuquerqueNew MexicanNew MexicoRating: N/R (Not Rated)Vegetarian/Vegan

Vegos Vegan New Mexican – Albuquerque, New Mexico

Gil Garduno12:01 AM

“Well, there’s not a taco big enough for a man like me That’s why I order two or three Let me give you a tip, just try a nacho chip It’s really good with bean dip. I eat uno, dos, tres, quatro burritos Pretty soon I can’t fit in my Speedos Well, I hope they feed us lots of chicken fajitas And a pitcher of margaritas.” ~ Weird Al Yankovic: Taco Grande Growing up in agrarian Northern New Mexico where we grew and consumed the bounty of our gardens was the closest I’ve ever been to a vegetarian or vegan…

ArizonaAsianClosed in 2023Dog FriendlyFusionGone But Not ForgottenHawaiianRating: N/R (Not Rated)United States

Roy’s Restaurant – Phoenix, Arizona (CLOSED)

Gil Garduno12:01 AM

“Viejo El Viento,” one of my favorite songs during my youth in Peñasco asked “como vas a comparar el original con la copia?,” essentially how can you compare the original with a copy.  As our Christmas visit to Roy’s at the JW Mariott in Phoenix proved, sometimes the “copy” is so good that it becomes a life quest to see if the original matches up and sometimes there’s so little difference between the original and the copy that only the most discerning palate can tell the difference.  It appears a “backstory” is in order. In 2013, the featured special at…