La Fonda Del Bosque – Albuquerque, New Mexico (CLOSED)

In the millennium year, after years of planning and lobbying, the dream was finally realized of a haven  dedicated to the preservation, promotion, and advancement of Hispanic culture, arts, and humanities. In 2000, the National Hispanic Cultural Center (NHCC), launched along the Camino Real in the Albuquerque’s historic Barela’s neighborhood.  The Center is an architectural anomaly in a largely adobe-hued area, its unique structures including a renovated hacienda-style school, a stylized Mayan pyramid with interior elements modeled on Romanesque architecture and a torreon (tower) housing a 4,000 square foot concave fresco depicting over 3,000 years of Hispanic history. Ironically the complex chartered to preserve, protect and promote Hispanic culture had to displace several families, thereby disenfranchising some of the very families who embody the Hispanic culture in Albuquerque.  One resident–the late Adela Martinez–stared down bureaucrats and made them blink, refusing to move.  The forty-million dollar Cultural Center had to be redesigned to accommodate her family in the home she moved into in the 1920s.  Today, her family’s two small houses stand out, not like a sore thumb, but as a testament to the courage of one 80-year old Hispanic woman whose treasured memories were worth much more than the monetary…

India Palace – Albuquerque, New Mexico (CLOSED)

When many of us think of romantic destinations to visit or in which to honeymoon, our choices probably mirror closely those of US News & World Report which listed among their 22 best honeymoon destinations such exotic locations as Kauai, Maui, Florence, Crete, Santorini and even Las Vegas, Nevada.  The authors apparently didn’t think enchantment is synonymous with romance or wedded  bliss because no New Mexico locations made the list,  Surprisingly, neither did any destination in India.  Not everyone equates India with romance, but its ancient legends, history and monuments are rich with tales of profound love.  One of the world’s most far-famed love offerings is the opulent and ethereal Taj Mahal, built by a grieving emperor in memory of his dearly beloved wife and queen.  India also gave the world the Kama Sutra, an ancient Hindu text widely recognized as a definitive guide to the nature of love and the pleasure-oriented aspects of human life.  Hindus understood the importance of fore foreplay, paying significant attention to light, music, touch, smell, drink and food before moving on to carnal pleasures. Sensual, tactile, pleasurable–those adjectives are probably used more frequently to describe the practices of the Kama Sutra, it wouldn’t be…

Santa Ana Cafe – Santa Ana Pueblo, New Mexico

As you gaze in awe at the sheer opulence of the expansive Tamaya hospitality complex and resort and consider the Santa Ana Pueblo’s Vegas-style, high-stakes gaming center or 27-hole, championship golf course, you have to conclude that the Pueblo’s tribal enterprises are flourishing–and you would be right. An entrepreneurial spirit is nothing new to the Santa Ana people. The Santa Ana (Tamaya) Pueblo has a long and storied history of forward-thinking and self-reliance. To increase its land base and agricultural production, in 1709 the pueblo purchased 5,000 acres along the Rio Grande. Coupled with its 15,000-acre Spanish land grants and other land purchases, the reservation (population about 500) is today a vast expanse of about 73,000 acres. While Tamaya, the ancient Keresan (Keres is a group of seven related dialects spoken by Pueblo peoples) pueblo isn’t open to the public, Tamaya, the pueblo’s opulent, award-winning Hyatt Regency resort and spa is. Located just northwest of Bernalillo, Tamaya is a sprawling complex of luxurious pueblo-style guest rooms appointed with traditional designs and modern amenities. The resort is renown for its soothing spa, nationally ranked golf course and restaurants which celebrate the tri-cultural traditions of New Mexico. The Santa Ana Cafe is…

Evergreen Buffet – Albuquerque, New Mexico (CLOSED)

America held hostage!  That was the aptly named title of an ABC late-night news program anchored by Ted Koppel from November, 1979 through January 20, 2001.  For 444 days, the mighty United States of America was indeed paralyzed while 52 Americans were held hostage–tied and blindfolded–in the U.S. Embassy in Iran.  The captors were student revolutionaries incensed at the United States decision to admit Iran’s deposed Shah for medical treatment. The moment Ronald Reagan took the oath of office, those hostages were released.  An adoring nation welcomed the returning heroes, lavishing them with gifts and accolades.  Among the gifts was a tiny box from Major League Baseball commissioner Bowie Kuhn.  Within that box was a lifetime pass to any major or minor league baseball game. Upon hearing of this, then ABC college football analyst and avowed baseball hater, the irascible Beano Cook remarked, “haven’t they suffered enough?” Beano’s sentiment is my first reaction whenever I hear of a new Chinese buffet restaurant launching in Albuquerque.  In truth, however, Chinese buffet restaurants are so well patronized in the Duke City that the only suffering that occurs is after the meal.  That’s when gastroenterological distress sets in which prompts diners to lament…

Sweet Tomatoes – Albuquerque, New Mexico (CLOSED)

In the early 1980s, Albuquerque native and Tokyo Olympian Buster Quist (whose brother Terry I worked for at the time) launched within the Coronado mall, one of the Duke City’s very first salad bars.  The salad bar concept was a few years ahead of its time and the restaurant venture went belly up—a condition portly Americans have, not coincidentally, experienced en masse (no pun intended) over the years. Salad has been a popular dietary staple for a long time, but only in recent years have creative cuisine crafters added imagination, flair and flavor to what used to be bland and unimaginative greenery.  The lack of imagination in crafting salads has always reminded dieters that the word “diet” is simply “die” without the letter “t.”  Today restaurants such as Sweet Tomatoes have added a creative flair that includes high calorie ingredients that can be diet devastating. At Sweet Tomatoes, a burgeoning franchise, it will take self-discipline to steer clear of such diet destroying delicacies as the chocolate chip muffins, chocolate muffins, warm apple cobbler, Asiago focaccia and tomato focaccia bread, all of which are not only tempting, but pretty good. Sweet Tomatoes lets you craft every salad combination conceivable with a…

Bellagio Buffet – Las Vegas, Nevada

Comparing the Bellagio Buffet to the buffets proffered at other casino hotels isn’t quite akin to comparing a Bacchanalian festival to a swinish feeding troth, but it might be close.  That’s because the difference in quality between the Bellagio Buffet and its nearest competitor is several degrees of magnitude. It’s the one buffet in Vegas in which you might actually see the gentrified and the affluent condescend to mingle with the rabble.  It’s also the one buffet in which some of the patrons don’t look like they parked their hay wagons in front of the casino and walked in. Being the very best, the Bellagio Buffet seemingly brings out the best behavior among its dining patrons who at other casinos might jostle and push their brethren just like European tourists do (and by the way, some of them put the much-maligned and stereotyped “ugly Americans” to shame). There are many other Vegas buffets which offer greater variety, but where the Bellagio stands out is in its lavish presentation of cuisine as opposed to chow, fine dining as opposed to smorgasbord and culinary creations as opposed to caloric caches. While other buffets have action stations usually featuring thematic (such as seafood)…

Taj Palace – Albuquerque, New Mexico

Indian cuisine is one of the world’s most diverse and sophisticated cuisines, fashioned over time by ancient traditions, diversity of religion, climatic variety and the influence of neighboring countries.  It is so diverse, in fact, that the characterization “Indian cuisine” would be wholly inaccurate. There are more Indian cuisines than there are regions in this ethnically diverse subcontinent comprising 17.5 percent of the world’s population. While categorization by geographical region–North Indian, South Indian, East Indian and West Indian–is prevalent, such groupings are at least partially exclusionary of cuisines whose basis is religious, especially the Hindu and Muslim faiths.  One of the great things about being an aficionado of Indian cuisine is that we can appreciate both its tremendous diversity and the unifying threads that make it one of the world’s great cuisines. One commonality is the wide range of spices which produce its inimitable aromas and flavors. Indian restaurants have long graced the Duke City dining scene, albeit in relatively small numbers compared to restaurants of other ethnicities.   A commonality among most Albuquerque Indian restaurants is the ubiquitous presence of the buffet. Buffets are more responsible for introducing diners to Indian cuisines than any other factor. This is evidenced by…

Asado Brazilian Grill – Albuquerque, New Mexico (CLOSED)

When it comes to diplomatic coups, one of the least known for which President George Herbert Walker Bush is credited is the introduction to the United States of the popular Brazilian Churrascaria (steakhouse) Fogo de Chão (literally Fire of the Ground). During a visit to São Paulo, Brazil, the 41st President of the United States was so impressed by the unique dining concept that he told the owners a restaurant like theirs would go over big in his home state of Texas where as in Brazil, beef is king.  As one of the first Churrascarias to open in the United States, the Dallas Fogo de Chao helped blaze the way for other Churrascarias throughout the country. The first to open in Albuquerque was Tucano’s Brazilian Grill which launched in 2000.  In May four years later, Asado Brazilian Grill opened along restaurant row on Albuquerque’s Pan American Freeway West. Albuquerque’s Asado was actually the second in the state, launching more than a year after its sister Santa Fe restaurant (which closed in late 2005).  Still a third Asado is located in Evanston, Illinois, just outside of Chicago. The Churrasco tradition has its genesis in the Pampas, an extensive grass-covered plain in…

Yen Ching – Albuquerque, New Mexico (CLOSED)

Have a yen for Chinese or Korean cuisine? Can your appetite be sated only by the nasal-clearing, smoldering heat of Szechwan style cooking? Are the cravings that consume you affixed on succulent sushi and eye-watering wasabi. If all four of these options sound good but you can’t make up your mind, there’s only one dining destination that–under one roof–can satisfy your appetite for all these palate-pleasing Asian cuisines. Yen Ching, a popular Northeast Heights restaurant named for a city in Northern China, specializes in Chinese, Korean and Szechwan cuisine and has an all-you-can-eat (AYCE) Japanese sushi bar to boot. Yen Ching is a veteran in Albuquerque’s cramped competition for Chinese food customers, launching nearly 20 years ago in the venerable Trade Winds hotel on Central Avenue. Years later, Kathy Chao and her husband Joe moved their restaurant to the Montgomery Crossing shopping center on the southeast corner of the Montgomery and Wyoming intersection, a location in which business has thrived. Long-timers might remember a second Yen Ching on Fourth Street. That restaurant didn’t last long after the Chaos sold it. Like many Chinese restaurants in the city, Yen Ching features an AYCE Chinese buffet for lunch and like most, this…