Gil's Thrilling (And Filling) Blog
Follow the Culinary Ruminations of New Mexico's Sesquipedalian Sybarite. 1,302 Restaurant Reviews, More Than 13,100 Visitor Comments…And Counting!
Tis the season…for year-end retrospectives in which the good, the bad and the ugly; the triumphs and tragedies; the highs and lows and the ups and downs are revisited ad-infinitum by seemingly every print and cyberspace medium in existence. It’s the time of year in which the “in-your-face” media practically forces a reminiscence–either fondly or…
As the end of an year draws near, the inclination to reflect on the closing year seems natural. Auld lang syne practically resonates from the pages of most periodicals as they reflect on the year that was with writers providing their year-end retrospectives. Quite naturally my favorite reflections are of New Mexico’s continuously evolving, culturally…
Fittingly for a restaurant whose “mascot” is a rotund, sombrero-wearing bee with a smile on his face and maracas in each hand, almost every review you’ll find of the Bumble Bee’s Baja Grill in Santa Fe since it launched in 2004 employed a clever bee-related play on words to describe it. “What’s all the buzz…
Some of the world’s most elegant and refined cuisine has its genesis in very humble circumstances. Today, Spanish tapas are widely regarded as sophisticated and exotic, but they didn’t start off that way. In fact, Spanish tapas are an excellent embodiment of the axiom that when life hands you lemons, you should make lemonade. The…
In a 2011 interview, Green Bay Packers Superbowl winning quarterback Aaron Rodgers revealed that during the National Football League season, the comments he hears most often from fans and the questions they ask him most have to do with Fantasy Football: “Is Jermichael (Finley) playing this week?” “Who’s starting at running back?” Until rather recently,…
Her sunrise could bring light into a blind man. Her sunset could put tears there in his eyes. Her colors are laying there in brush strokes. Underneath those peote skies. –The Bellamy Brothers Santa Fe’s preternatural beauty is so captivating that even the plethora of writers, artists and musicians who pilgrimage to this jewel of…
Grandma: “Tonight, me and your aunt are gonna go visit some friends and we’re not gonna be back till tomorrow. We’re gettin’ a little low on steak, so I got Lyle comin’ over tomorrow to take care of it.” Napoleon: “Well, what’s there to eat?” Grandma: “Knock it off, Napoleon. Make yourself a dang quesadilla!”…
