Le Bistro Bakery & Vietnamese Cuisine – Albuquerque, New Mexico (CLOSED)

Several years ago and much to the surprise of the proprietor, I ordered a durian shake at a Vietnamese restaurant. She proceeded to caution me that durian has a very powerful aroma and flavor many people find off-putting. When she witnessed my enjoyment of the cold pungent fruit beverage, she gave me a big hug and told me I was the “only white boy” she ever saw who delighted in the odoriferous nuances of what is known widely as “the world’s stinkiest fruit.” Indeed, durian is one of the very few things in the world Travel Network celebrity chef Andrew…

Burger 21 – Albuquerque, New Mexico

“When people pile seven things onto one burger, it drives me nuts!” ~Bobby Flay Burger meals at the Garduño home are always an interesting dichotomy, some might say a clash of opposing ideals and styles.  For my Kim, a burger is about the meat to bun ratio ameliorated by a minimum of tried and true ingredients, usually just lettuce, relish and mustard (yawn).  For her mad scientist of a husband, meat and buns are tabula rasa, merely starting points for experimentation with sundry ingredient combinations.  Over the years I’ve become rather adept at figuring out what ingredients work well together…

M’TUCCI’S MARKET & PIZZERIA – Albuquerque, New Mexico (CLOSED)

Greek mythology recounts the story of Tantalus, progeny of a divine parent (Zeus himself) and a mortal one. Uniquely favored among mortals by being invited to share the food of the gods, Tantalus abused that privilege by slaying his own son and feeding him to the gods as a test of their omniscience. The gods immediately figured out what Tantalus had done and in their rage condemned him to the deepest portion of the underworld where he would be forever “tantalized” with hunger and thirst. Though immersed up to his neck in water, when Tantalus bent to drink, it all…

El Agave – Rio Rancho, New Mexico (CLOSED)

“Why, this here sauce is made in New York City!” “New York City? Git a rope!” No matter how broad-minded we may perceive ourselves to be, most of us are burdened by covert biases and prejudices that reveal themselves at inopportune times. One of mine was divulged during my inaugural visit to El Agave Mexican Restaurant in Rio Rancho. After being greeted warmly by effusive hostess Lilly Venegas (who could not possibly have been nicer), I began my usual “twenty questions” routine to learn everything I could about the restaurant. Beaming with pride, she told me her brother-in-law had owned…

Barbacoa El Primo – Albuquerque, New Mexico

“I went down Nagolitos looking for some barbacoa and Big Red. I went down to Nagolitos for some barbacoa and Big Red. Well, I could’ve had menudo but I got some cabeza instead. Give me two pounds of regular, cause I like a little fat. You may like la puro carne, but for me fat is where it’s at.” ~Randy Garibay, Barbacoa Blues As chief of nonresident training for my career field, one of my favorite duties was working with other subject matter experts to develop “psychometrics” (specialty knowledge tests to measure promotion fitness) for the United States Air Force. …

Sugar’s BBQ & Burgers – Embudo, New Mexico (CLOSED)

The winding highway meandering along the murky Rio Grande through Embudo is among the most scenic in the state, particularly in mid-autumn when leaves turn a vibrant shade of gold. You’ll want to drive slowly to take in the foliage, but especially to make sure you imbibe the hazy smoke plumes emanating from Sugar’s BBQ & Burgers which waft into your motorized conveyance like a sweet Texas smoke signal beckoning you to try a combo platter. The first time we met owners Nancy and Neil Nobles, we were blown away by their genuine humility. Until we told them, the genial…

POKI POBLANO FUSION LOUNGE – Albuquerque, New Mexico (CLOSED)

Starting with a raucous concert in 1954, the idiom “Elvis has left the building” was uttered at the conclusion of many of Elvis Presley’s concerts to encourage rabid fans to accept that no further encores were forthcoming and that they should go home. Today, those five simple words are an oft used catchphrase and punchline used in a humorous or sarcastic vein to refer to virtually anyone who has made an exit or vacated a premises, especially in dramatic fashion. The phrase was later co-opted in the Kelsey Grammar sitcom “Frasier” which ended with a play on the line—“Frasier has…

La Madeleine – Albuquerque, New Mexico

“Show me another pleasure like dinner which comes every day and lasts an hour.” ~Charles Maurice de Talleyrand–Périgord On Wednesday, November 3, 1948, at Auberge La Couronne in Roule, France,  Julia Child ate what she later declared to be the “most exciting meal of her life,” a veritable feast she shared with her husband Paul: six Brittany oysters, Dover sole meuniere, green salad, fromage blanc with berries, and coffee. Since the airing of “Julie & Julia’’ diners (mostly American and British) have made pilgrimages to Roule in attempt to replicate the French Chef’s gastronomic epiphany. Replicating what Julia ordered is easy.…

Stone Face Tavern – Albuquerque, New Mexico

Boris Vallejo, one of the premier fantasy and science fiction artists in the world, might find the ambiance at the Stone Face Tavern inspirational.  He might even join the throngs of regulars who enjoy the ambiance, hospitality, libations and food at a tavern he could have designed.  The Stone Face Tavern is like an adult Disneyland for aficionados of the fantasy and erotica genres masterfully created by Vallejo.  The south-facing facade resembles a multi-turret stone castle complete with threatening gargoyles perched on the parapet.  The ominous countenance, flowing beard and piercing eyes of a Viking warrior or Norse god (maybe…

Red Ball Cafe – Albuquerque, New Mexico (CLOSED)

From Red Ball Cafe’s Facebook Page (28 December 2021): It is with extreme sadness and difficulty to announce the Red Ball Cafe has officially closed its doors for good😢. With the building being as old as it is (impossible maintenance upkeep), plus trying to survive the pandemic has caused us to make the decision to close. 1922 was a year of firsts for Albuquerque an;d New Mexico.  At 15,462 citizens, Albuquerque’s population constituted for the first time ever, more than half the population of Bernalillo county.  The state’s first skyscraper, the nine-story First National Bank on Central Avenue was built. …

Cafe 6855 – Albuquerque, New Mexico (CLOSED)

The cover page of the May 20, 2013 edition of Time Magazine depicts a twenty-something woman sprawled on the floor taking a selfie. In large type above the photo is the caption “The Me Me Me Generation” subtitled with “Millennials are lazy, entitled narcissists who still live with their parents.” If you believe the monolithic label “millennial” (typically assigned to a person born between 1981 and 2001) defines all young people and that popular characterizations and stereotypes about millennials are accurate, perhaps you’ll be interested in an oceanfront piece of real estate I’m selling in Arizona. If your perceptions of…