Viet Taste – Albuquerque, New Mexico

In the “gobble and go” pace of contemporary American life, it’s sometimes difficult to remember what you ate during your last meal, much less recall the sensory experience of that meal.  When that happens to true gourmands, they will actively seek a memorable dining experience in which all five senses are invoked. One of the best restaurants in Albuquerque in which to have such a sensory experience is almost any Vietnamese restaurant. One such example is Viet Taste which opened on April 4, 2007.  Even more than most Vietnamese restaurants, Viet Taste exemplifies comprehensive eating, the most sublime form of…

Burque Bakehouse – Albuquerque, New Mexico

In 2023 Psychology Today profiled an Albuquerque baker who knows the mind-body connection very well.  Pratt Morales, long-time co-owner (with his son Chris) of the Golden Crown Panaderia believes he’ll live to be 130 years young.  You’ll believe it, too, after reading the profile.  Mr. Morales is an 85-year-old going on 22 who’s as spry and fit mentally as he is physically.  At an age when our couch potato lifestyles will mean an early grave for many of us, he can perform one or two hand cartwheels.  The secret of his longevity, he says is a focus on flexibility exercises and watching…

The Grove Cafe & Market – Albuquerque, New Mexico

Voracious readers*, avid aficionados of art and those aflame with a musical ardor know that great books, art and music are imbued with the power to transport them to another time and place. A recent influx of contemporary restaurants in Albuquerque also has that power. If you think about it, having a meal at most Duke City restaurants–transcendent though some may be–is just so…Albuquerque. There’s an almost boring consistency and sameness about many local restaurants. Their sole distinctiveness comes from the foods they serve. It’s very difficult, for example, to picture yourself on the beaches at Cabo San Lucas while…

Spinn’s Burger & Beer – Albuquerque, New Mexico

Like him or not, few would disagree that former New Mexico Senator Pete Domenici was one of the most effective legislators on either side of the aisle. Since his election to the United States Senate in 1972, “Saint Pete” as he is known by admirers and critics alike effectively directed the appropriation of significant federal largesse upon the Land of Enchantment. For many native New Mexicans, one of his shining moments came in 1983. During a debate about the spelling of the word (chili or chile), Domenici clarified for the Congressional record that “chili” is “that inedible mixture of watery…

ABC Cajun Seafood & Noodle House – Albuquerque, New Mexico

Although popular myth attributes the introduction of pasta in Italy to Marco Polo, pasta’s origins in Lo Stivale can be traced back as far as the 4th century B.C.  That’s when the Etruscan civilization-which existed in the Tuscany region from the 8th to the 3rd century BCE–began the centuries old love affair between Italians and pasta.  Culinary historians agree that pasta’s earliest roots begin in China, during the Shang Dynasty (1700-1100 BC), where some form of pasta was made with either wheat or rice flour. Pasta also appears to have been part of the ancient Greek diet in the first…

Thai Heritage & Vegan – Albuquerque, New Mexico

Who among us hasn’t learned at least one thing about Thai culinary heritage from The Big Bang Theory? In a 2011 episode, for example, we learned that according to Thai tradition the last morsel of food, the greng jie, goes to the most important person in the room. At least that’s what Sheldon tells Penny when she reaches for the last remaining dumpling. Thanking everyone for the honor, she devours the dumpling. Sheldon’s retort: “I’ve seen pictures of your mother. Keep eating.” Some of us learned that Thai food is meant to be eaten with forks not chop sticks though…

Bama’s 1865 – Albuquerque, New Mexico (CLOSED)

When we tell people we lived in Mississippi for eight years their typical reaction is something akin to “OMG, that must have been terrible.”  Lumping Alabama and Louisiana into their diatribes, they typically perceive we lived in a poorly educated, mostly rural and unabashedly racist region.  It surprises them to learn that New Mexico ranks below those three states among the least educated states in the country (only West Virgina ranked lower).  We lived in Ocean Springs on the Mississippi Gulf Coast, an almost contiguous metropolitan area from New Orleans to Mobile.  It’s as modern as you can get.  …

La Sirenita – Albuquerque, New Mexico (CLOSED)

Our friends, John Martin and Lynn Garner and I couldn’t help but laugh. There before our very eyes was the depiction of a meme come to life. In the dining room of la Sirenita was a papier Mâché reproduction of the bottom half of a mermaid. It reminded us of a meme we recently shared.  That meme depicted a grizzled sailor marooned on a desert island.  On the first panel of the meme the sailor smiled lasciviously as a beautiful and buxom mermaid approached the island.  The second panel shows the sailor cooking the bottom half of the mermaid on…

Duran’s Central Pharmacy – Albuquerque, New Mexico

In an early episode of the Andy Griffith Show, while contemplating a job offer in South America, Andy tried to assuage his son Opie’s concerns about leaving Mayberry. Instead, he wound up confusing Opie by explaining that people in South America ate something called tortillas. Opie wondered aloud why anyone would eat spiders (tarantulas). Had Opie ever tasted the delicious, piping hot, just off the comal 10-inch buttered orbs at Duran’s Central Pharmacy, it’s unlikely he would ever confuse those grilled spheres with any arachnid. That’s because Duran’s features some of the very best tortillas of any restaurant in New…

Slate Street Cafe – Albuquerque, New Mexico

In 2005, Slate Street and an eponymous bistro just north of Lomas became the toast (a garlicky bruschetta) of the town. The Slate Street Cafe opened its doors in July, 2005 in a heretofore lightly trafficked, relatively unknown street north of Lomas. Nestled in the heart of the legal district, the Slate Street Cafe is so, make that Soho cool. Its sleek, modern, high-ceilinged dining room, looming wine bar and capacious patio is frequented by some of Albuquerque’s most hip and beautiful people. It’s a breath of fresh air in a burgeoning downtown district where revitalization doesn’t always appear to…

Cake Fetish – Albuquerque, New Mexico

Americans are absolutely food obsessed!  It’s become alarmingly obvious in our culture of caloric overachievers that few of us miss any meals. It’s also telling (yet seemingly innocuous) that many of the terms of endearment we use for one another are related to food.  Terms such as honey, sugar, pumpkin and others are regularly used by sweet-talking lotharios of both genders. One term of endearment which has grown out of fashion is “cupcake” which in today’s vernacular refers to a woman whose front and back body fat hangs over the waistline, giving the woman the “top of the cupcake” look.…