CAFE DALAT – Albuquerque, New Mexico
While the term “Vietnamese cuisine” is broad and overarching, any attempt to pigeonhole this very diverse and eclectic culinary culture …
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LULU CALIFORNIA BISTRO – Palm Springs, California
How many times have you heard a transplant to the Land of Enchantment say it just doesn’t feel like Christmas …
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JAKE’S – Palm Springs, California
“Now i lay me down to sleep And pray the Lord my soul to keep If i die before i …
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M’TUCCI’S MARKET & PIZZERIA – Albuquerque, New Mexico
Greek mythology recounts the story of Tantalus, progeny of a divine parent (Zeus himself) and a mortal one. Uniquely favored …
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Via 313 – Austin, Texas
It’s oft been said that among males (we’re such children), insults are a form of intimacy. Perhaps because of societal …
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POKI POBLANO FUSION LOUNGE – Albuquerque, New Mexico
Starting with a raucous concert in 1954, the idiom “Elvis has left the building” was uttered at the conclusion of …
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JOE’S PASTA HOUSE – Rio Rancho, New Mexico
Once a year, despite my protestations and whining, I agree to take my Kim to the Olive Garden. It’s a …
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ECLECTIC URBAN PIZZERIA AND TAP HOUSE – Albuquerque, New Mexico (CLOSED)
Looking around our table, my friend Ryan “Break the Chain” Scott astutely pointed out the relative scarcity of pizza at …
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Albuquerque / American / Breakfast / Brunch / Closed in 2017 / Dog Friendly / Food Network Eats New Mexico / Gone But Not Forgotten / Rated 25
Eli’s Place (formerly Sophia’s Place) – Albuquerque, New Mexico (CLOSED)
NOTE: In March, 2018, Sophia’s Place reopened. Please click here for the updated review. Picture yourself as a first-year marketing …
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BLADES’ BISTRO – Placitas, New Mexico
“Ask three Placitans what they like best about living in Placitas and… one will say it is being so far …
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Budai Gourmet Chinese – Albuquerque, New Mexico
“The true gourmet, like the true artist, is one of the unhappiest creatures existent. His trouble comes from so seldom …
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Jambo Cafe – Santa Fe, New Mexico
Growing up in the 60s–the dark ages before the Internet was even a glimmer in Al Gore’s eyes and google, …
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Los Potrillos – Santa Fe, New Mexico
Faced with a situation that renders us incredulous, many of us might yammer incoherently, complain vociferously or maybe even utter …
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Torinos @ Home – Albuquerque, New Mexico
On Monday, October 21st, 2013 in a Diners, Drive-Ins and Dives episode entitled “Aces of Authenticity,” the Food Network introduced …
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Omira Bar & Grill – Santa Fe, New Mexico (CLOSED)
HOLLY: I can’t believe you’ve never taken anybody here before. JERRY: Well, I’m not really that much of a meat …
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Hominy Grill – Charleston, South Carolina
In May, 2011, Frommer’s Budget Travel magazine invited some of the most prolific culinary bloggers across the country (including yours …
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Santa Fe Bite – Santa Fe, New Mexico (CLOSED)
“This burger is a wonder. It’s thick, it’s perfectly cooked, juicy and covered in cheese… If eating a burger is …
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Cafe Chloe – San Diego, California
From your seat on the sidewalk patio of Café Chloe, you can see Petco Park, the open-air home of the …
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Phil’s BBQ Restaurant – San Diego, California
A few decades ago, the culinary cognoscenti anointed the best bastions of bodacious barbecue–Kansas City, Memphis, Texas and the Carolinas…and …
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El Agave Restaurante and Tequileria – San Diego, California
Tequila has long endured a legacy of scorn, derision and misinformation. It’s been a proving ground for manhood among frat …
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Stroud’s Restaurant & Bar – Fairway, Kansas
Kansas City is often referred to as the “world’s barbecue capital.” With more than 100 barbecue restaurants, its reputation for …
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Garrett Popcorn Shop – Chicago, Illinois
The favorite weather conditions for many Chicago natives correlates directly to their personal climatic ideals for standing in long lines. …
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Casanova Restaurant – Carmel, California
For they could not love you But still your love was true And when no hope was left inside On …
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Luminaria – Santa Fe, New Mexico
Her sunrise could bring light into a blind man. Her sunset could put tears there in his eyes. Her colors …
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China Poblano – Las Vegas Nevada
Mexican history and folklore recount the story of a remarkable woman who would come to be venerated as a holy …
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Ezra’s Place – Los Ranchos de Albuquerque, New Mexico (CLOSED)
When it comes to food, most bowling alleys strike out. Ardent keglers are subjected to such catastrophic “cuisine” as perpetually …
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Johnnie’s Beef – Arlington Heights, Illinois
If you think Chicagoland politics are a contentious topic, try debating which restaurant serves up the best Italian Beef Sandwich …
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La Boca – Santa Fe, New Mexico
In a 1997 episode of Seinfeld, the “show about nothing,” George Costanza declared food and sex to be his two …
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The Clam Shack – Kennebunkport, Maine
The late George Plimpton was a pioneering journalist who garnered much of his acclaim from competing in professional sporting events …
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Maine Diner – Wells, Maine
How do you know when a restaurant has really made it? Is it when that restaurant is recognized by national …
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Woodman’s of Essex – Essex, Massachusetts
If you can imagine what New Mexico would be like without green chile or the South without barbecue, you can …
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Sportello – Boston, Massachusetts
In its April, 2009 edition Saveur magazine feted “12 restaurants that matter,” profiling a dozen restaurants that “represent the best …
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Orange Table – Scottsdale, Arizona (CLOSED)
There are several scenes in the delightfully heartwarming animated Disney movie Ratatouille that resonate with all gastronomes who delight in …
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Closed in 2012 / Fine Dining / Food Network Eats New Mexico / Gone But Not Forgotten / New Mexico / Rated 25 / Santa Fe
Aqua Santa – Santa Fe, New Mexico (CLOSED)
“But the moment I saw the brilliant, proud morning shine high up over the deserts of Santa Fe, something stood …
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Destino Nuevo Latino Bistro – San Francisco, California
In 2004, The Economist (a British weekly news publication) proclaimed that “Peru can lay claim to one of the world’s …
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Cyclo Vietnamese Cuisine
Ultra-chic owner, captivating chef and hostess extraordinaire Justina Duong has the perfect personality to run a successful, cutting edge restaurant. …
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