2017: A Thrilling (And Filling) Year in Food

Tis the season…for year-end retrospectives in which the good, the bad and the ugly; the triumphs and tragedies; the highs and lows and the ups and downs are revisited ad-infinitum by seemingly every print and cyberspace medium in existence. It’s the time of year in which the “in-your-face” media practically forces a reminiscence–either fondly or…

Spencer’s Restaurant – Palm Springs, California

Dean Beck: What do you have against preachers? Clay Spencer: It’s what they preach against I’m against. Dean Beck: I’m afraid I don’t understand? Clay Spencer: They’re against everything I’m for. They don’t allow drinkin’ or smokin’, card playin’, pool shootin’, dancin’, cussin’ – or huggin’, kissin’ and lovin’. And mister, I’m for all of…

Teofilo’s Restaurante – Los Lunas, New Mexico

Several years ago award-winning Albuquerque Journal columnist Leslie Linthicum (since retired) penned a wonderfully evocative column entitled “Spanish Names Fade into History.” Leslie observed that if you frequent the obituaries, especially those published on the Journal North and Journal Santa Fe, you may have observed and lamented the passing of another great Spanish name. The…

TFK Smokehouse & Art Barn – Albuquerque, New Mexico (CLOSED)

Every summer, a predictable ritual takes place. After hibernating comfortably since the previous autumn, men attired in aprons emblazoned with the slogan “kiss the cook” will selflessly volunteer to “cook” a meal. This, of course, means barbecue, a decidedly masculine affectation and the only type of cooking most men can be entrusted to do. When…

66 Diner – Albuquerque, New Mexico

Known as “America’s Highway” and celebrated by author John Steinbeck as the “Mother Road,” the legendary Route 66 meandered across 2,448 miles of the fruited plain, crossing three time zones and eight states as it traversed from Chicago to Los Angeles. For many—especially destitute sharecroppers fleeing Oklahoma’s devastating Dust Bowl—Route 66 held the promise of…

P.F. Chang’s China Bistro – Albuquerque, New Mexico

“Nothing is original. Steal from anywhere that resonates with inspiration or fuels your imagination. Select only things to steal from that speak directly to your soul. If you do this, your work (and theft) will be authentic. Authenticity is invaluable; originality is non-existent. And don’t bother concealing your thievery – celebrate it if you feel…