Al’s #1 Beef – Chicago, Illinois
Assume the position! It’s been called the “Chicago Lean,” the “Italian Stance” and simply “The Stance.” It’s the time-tested, traditional art and science of eating Italian beef sandwiches, a Chicago specialty. Trust me, it’s not the same as eating an ordinary sandwich. If you don’t follow the process, you’re bound to spill shards of beef, bits of giardiniera and drippings of spice-laden beef gravy onto your clothing. Italian beef sandwiches are as messy as they are delicious. Some Italian beef sandwich shops don’t even offer seating. Instead, they provide high, thin counters with or without stools where you’ll park yourself and proceed to assume the position. I’ll let the professionals take over from here. Courtesy of Italianbeef.com: (1) Put…